Anant Kumar / Gumla :These days in Gumla, people are getting to taste UP style Phuchka. Those who are fond of flavors are eating it with great fervor. A special kind of home-made masala is becoming a reason for craze among people.
Customers wait to visit the stall everyday. Here phuchka is served with chickpeas instead of potato-masala. Around 400 to 500 people enjoy the best phuchke everyday. Not only this, people also pack it for home and take it away.
run the stalls on foot
Golu Singh, who came from UP Jhansi in Gumla, took 5 to 6 kilometers of fuchka stalls in Gumla city every day along Lohardaga Road, Palkot Road, Sisai Road, Jashpur Road, Badhaik Mohalla, Jyoti Sangh, Murli Garden, DSP Road, Bus Stand Road of the district headquarters. etc. go to places. The Phuchka available in their stall is so tasty and flavourful that after eating it once, people become crazy about the taste.
Golu Singh, the director of Phuchka stall, told that spices are specially prepared for Phuchka. In which chickpeas, onions, green chillies, mint, golki, coriander leaves, tamarind, black salt etc. are added. And special chutney is prepared by adding jaggery, sugar, tomato, tamarind etc. which is used to make special phuchka.
working since 6 years
Talking about the price, water or special phuchka is served for Rs.10, 5 pieces each, with which a papdi is also served. The stalls roam daily from 2 pm to 8.00 pm. Golu is a resident of Jhansi, UP. He is doing this business in Gumla for about 6 years. Also take orders for weddings, anniversaries, birthdays etc.
At the same time, the customer Shravan Singh Rajput, who came to eat phuchka at the stall, told that the phuchka here is very tasty. Along with this, special care is also taken for cleanliness.
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Tags: food 18, Hindi news, Local18
FIRST PUBLISHED : August 09, 2023, 10:40 IST
